This is one of the most fascinating pieces of science that I have read in a long, long time. And plenty of food (haha!) for thought.

When plant biologists speak of their subjects, they use active verbs and vivid images. Plants “forage” for resources like light and soil nutrients and “anticipate” rough spots and opportunities. By analyzing the ratio of red light and far red light falling on their leaves, for example, they can sense the presence of other chlorophyllated competitors nearby and try to grow the other way. Their roots ride the underground “rhizosphere” and engage in cross-cultural and microbial trade.

via Basics – Another Challenge for Ethical Eating – Plants Want to Live, Too – NYTimes.com.